- Joined
- Sep 10, 2004
- Messages
- 3,423
Man first the chopsticks and now the damascus white handled kitchen knife. I am glad I read these forums and found your stuff. Once I finish up school you will most definitely be seeing my face with some money in my pocket.
How well does the damascus hold up to regular kitchen duty? Any special care for the blade and handle?
Thanks Dawg!!!
The SnodyKnives New Money Kitchen Series feature Damasteel Powdered Damascus.
This particular steel is compromised of RWL34 and PMC 27 coming in at 14% and 13.5" Chromium. Its good stuff, all the pimps down here in the Crooked City (CCT) are talking about it.
I also lay down the mirror polish before etching my damascus which gives it a Bling Factor that is just off the charts.
The finished blade is so slick it will bead water.
This client recently purchased an $11,000.00 usd, Custom Faucet for his Kitchen Sink, in fact Homie spent over 50 large on his latest kitchen remodel.
Like all of SnodyKnives Clients he is very successful and wanted a Serious Set of Kitchen Knives aka SnodyKnives New Money Kitchen Series$$,
He insisted on Elephant Ivory for the 11 piece set and I came up with the Carbon Fiber/ Ivory Inlay to strengthen and protect the natural material.
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The stainless blind bolts will all be engraved with an Asian Wave Theme that will really tie the set together.
Thanks again for your interest in my work!!
I appreciate it dude!!!
Thanks!!






