- Joined
- Jan 16, 2019
- Messages
- 27
I'm looking for a nontoxic, food grade lubricant for my folding knives.As such, mineral oil comes to mind. What are the pros and cons of using mineral oil (sold as laxative) as a knife lubricant?
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Just do a search for mineral oil on the forum and you'll find the answer.
But it's the best option for a food grade oil for knives. Specifically mineral oil usp which can be found as a laxative in most pharmacy isle.
It won't. Why would you think it would?I just don't want it to cause problems in axis/able locking mechanisms