Fred Sanford
Gold Member
- Joined
- Sep 3, 2006
- Messages
- 3,142
I got this knife a few weeks ago. It is simply amazing. At one point about 4 years ago I had a large (4 and 1/8") Stockman looking GEC. It was a nice knife but it was too large and heavy for my pockets. Now.....4 years later I just get the wanting for a new traditional knife. Most days I carry a Benchmade Mini Griptilian or a Spyderco of some type. I'm now 40 years old, with a 10 year old daughter, and for some reason I like older stuff. I like old trains, things made of wood, using pencils instead of pens, writing on paper instead of using my iPhone.
What I'm finding great about this knife is the fact that I love traditionals in a whole new way. I picked up a Spyderco out of my pile of knives and threw it in my pocket. A couple hours later I felt like I missed my friend. I put my Spydie back in the pile and put the #85 back in my pocket. I feel closer to it than any other knife I've ever had. I can't describe it. Seems kind of awkward to me, but whatever. I like it. I have to take a bit more time to open it and cut something and then close it but that's OK. I think we all need to slow down a little bit. I already have a Diamond Jack on the way now because I've been bit by the GEC bug.
Here she is the day she was new.
These next 4 pics are after she has been used heartily for for a couple weeks. I've used it to cut up potatos and apples. I've used it to sharpen pencils, whittle, open packages, cut hang-nails, and all kinds of other good stuff. The patina is natural and is just because I've not cleaned the blade much. I did oil it from time to time but only wiped the blade off after I was done cutting stuff.
Thanks for looking!
What I'm finding great about this knife is the fact that I love traditionals in a whole new way. I picked up a Spyderco out of my pile of knives and threw it in my pocket. A couple hours later I felt like I missed my friend. I put my Spydie back in the pile and put the #85 back in my pocket. I feel closer to it than any other knife I've ever had. I can't describe it. Seems kind of awkward to me, but whatever. I like it. I have to take a bit more time to open it and cut something and then close it but that's OK. I think we all need to slow down a little bit. I already have a Diamond Jack on the way now because I've been bit by the GEC bug.
Here she is the day she was new.
These next 4 pics are after she has been used heartily for for a couple weeks. I've used it to cut up potatos and apples. I've used it to sharpen pencils, whittle, open packages, cut hang-nails, and all kinds of other good stuff. The patina is natural and is just because I've not cleaned the blade much. I did oil it from time to time but only wiped the blade off after I was done cutting stuff.
Thanks for looking!

