Needed - Ginseng Recipes from forumites

[Barrabas]

Hope his finds you well.

One of my friends felt sorry for me because I found absolutely NO Sang in the woods this year, so he brought me enough to get me through until season is back in - I AM SOOO STOKED!!

Looking to find out if any forumites have any recipes.

Usually I just make some tea, but it is the generic teaspoon or so of ground sang, with a little tea.

Any suggestions are much appreciated!!

By the way, best recipe will get a root or two sent your way
Good ol' wild North American sang - "just doesn't get any better than this"

Be Well,

sp

 

[kamkazmoto]

The only way I have had it was sliced verrrry thin and made into a tea with honey. For other stuff try this link http://english.hsuginseng.com/content/content.asp?CatID=102160948 or for other ideas try this one http://fooddownunder.com/cgi-bin/recipe.cgi?r=114607

 

[nolan raborn]

What in the hell is sang? Wild North American sang? Never heard of it!!

Nolan

 

[Barrabas]

Hi Nolan,

"Sang" is just another name for Ginseng, an herb / root fabled for a variety of uses.

There are several varieties world wide, North American is just the location where what I have was harvested.

To me, it just makes a good tasting cup of tea.

kamkazmoto - thanks for the suggestions! They match up with the info I ran accross as well.

Much appreciated,

sp

 

[Cougar Allen]

I like to just cut a slice and suck on it like hard candy.