I just ordered a Greco Whisper.
I called John and it surprised me to learn he still has some Whispers (and Baby Whispers and MST's) in stock.
Biogon wrote:
"I had to sharpen it and add grip tape to the very smooth scales, but it has an inherently even balance and the grinds are awesome. It's no slicer, but it has held up quite well to some chopping and prying."
John has a deep understanding of ergonomics, and each of his designs lends itself to the task at hand.
The smoothness allows the user to move the knife around in his hand and minimizes blisters.
John puts a rather thick and rough (as opposed to thin and polished) edge on his knives on purpose.
He could easily make a finer and more polished edge.
I've noticed that my very sharp Spyderco Chinook II came with a similarly
rough (really very smooth by many standards) edge, and many people have reported the Chinook as the sharpest
out of the box knife they have ever purchased.
Anyway, John's steep axe edge makes it more damage resistant.
As a friend who knows once said, "an knife should be able to hit a belt buckle without damage to the edge."
John Greco's knives can hit a belt buckle without damage; in fact, one reviewer punched his Greco through the roof of an American car and then afterwards cut paper without resharpening the knife.
As regards my Persian, I have polished the edge and retained John's original angle.
I suppose I gave up a little aggressiveness, but I plead personal preference.
I need to look at the tutorials and learn how to post a picture on these forums.
Yes, we hijacked the thread.
No disrespect intended, but this whole forum seems adrift until ER replaces Frank, assuming ER even knows to do so.
In the best of all possible worlds, ER would work out some sort of accommodation with Frank so that he could continue to represent them here.
ER may not have shot themselves in the foot, but I think they stepped in dog doo by not making this sweet for Frank.
But then again, what do I know about it?