Greetings,
I purchased a knife on ebay, home made by somebody I suspect is a user here so I won't post pictures..
The knife was pretty inexpensive ~$45 with shipping. When I received the knife I was surprised how thick it was. It is about .25 inch thick made of harden 1095 steel with a scandi ground edge
I would like to thin this knife down to about .15 inch thick and either retain the scandi grind or convert it to a convex grind.
I own lots of sand paper and a dremel with grinding bits.
Is what I want to accomplish feasible with the tools at hand or with the addition of some other inexpensive tool? How would I remove that much steel without ruining the heat treat?
I realize what I'm trying to do could ruin the knife which is a risk I'm willing to take.
I'd appreciate some advice.
Thanks
I purchased a knife on ebay, home made by somebody I suspect is a user here so I won't post pictures..
The knife was pretty inexpensive ~$45 with shipping. When I received the knife I was surprised how thick it was. It is about .25 inch thick made of harden 1095 steel with a scandi ground edge
I would like to thin this knife down to about .15 inch thick and either retain the scandi grind or convert it to a convex grind.
I own lots of sand paper and a dremel with grinding bits.
Is what I want to accomplish feasible with the tools at hand or with the addition of some other inexpensive tool? How would I remove that much steel without ruining the heat treat?
I realize what I'm trying to do could ruin the knife which is a risk I'm willing to take.
I'd appreciate some advice.
Thanks