newest RAT addition

I took these last year when I receved my frist RAT
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thanks,thats stew it still had to cook for 8 hours.

My Grandma used to make some great home made soup/stew, it had beef, green beans, corn, potatoes, some onions, a little bit of carrots and I can't really remember the rest but that mostly covers it. I haven't had it in at least a year, I'm going to have to ask around and see if anyone in the family still makes it.
 
I just finished making some beef stew today. It's good! Thank God for crock pots. Best damn invention the cooking world has ever seen! :D
 
Ilove the crock pot too jeff! I am finding lately that I like cooking in the dutch oven over coals or an open fire is better though! If you have the time do it that way. Ask the mr about the chicken pot pie I made.
 
Nice Exidor! Great looking Beckers too! What's the story on the tan BK?

It's a Camillus limited edition desert tan I bought six years ago I'm ashamed and proud to admit that blade has cut nothing.last year money was tight and I put it on ebay with my BK7 with the small pommel witch also has cut nothing.I had two offers one for 75.00 & one for 100.00.I'm glad I kept them,
but my new RATs and BK's have been cutting and chopping like no tomarrow.
and now I know how to post pics.
:D
 
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