Got this as a gift, and would much rather have a chef's knife. It is brand new in the box, never used. Absolutely beautiful knife.
Specs (per Shun's website):
Make thin, beautiful slices with this elegant addition to the Shun Blue line
Hand-sharpened 16° double-bevel blade (32° comprehensive)
Japanese san mai blade
Steel: "Blue" carbon steel cutting core between two layers of mirror-polished stainless
Rabbet tang
Handle: Grey PakkaWood®
Blade length: 9 in (22.9 cm)
The razor-sharp, easy sharpening benefits of carbon steel & easier maintenance
Includes wooden saya (sheath)
Handcrafted in Japan
Asking $OLD NET Shipped (To USA Only) - Ships from Michigan via USPS Insured with Tracking
Specs (per Shun's website):
Make thin, beautiful slices with this elegant addition to the Shun Blue line
Hand-sharpened 16° double-bevel blade (32° comprehensive)
Japanese san mai blade
Steel: "Blue" carbon steel cutting core between two layers of mirror-polished stainless
Rabbet tang
Handle: Grey PakkaWood®
Blade length: 9 in (22.9 cm)
The razor-sharp, easy sharpening benefits of carbon steel & easier maintenance
Includes wooden saya (sheath)
Handcrafted in Japan
Asking $OLD NET Shipped (To USA Only) - Ships from Michigan via USPS Insured with Tracking
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