- Joined
- Nov 26, 2001
- Messages
- 1,375
It seems something I believed true is not.
I thought that, for low alloy carbon steels like the 10xx series, 5160 and such (not SS and high alloy tool steels), heating to non magnetic was a fool proof way to hit austenizing temp.
But I've read on the forum hints that this may not be the case.
That the austenizing temperature doesn't match their Curie point.
Is this true and, if so, how can one compensate?
Up to now all the knives I've heat treated has been HTd this way, and seem to be pretty hard and hold a good sharp edge.
But lacking a hardness tester I wonder if I'm getting it right, or if I'm just barely there and I'm missing most of the HRc potential of the steels I use: C70 (much like 1075), K720, used Nicholson files and, right now, a Mitsubishi coil spring from the suspension of my Evo IX.
I thought that, for low alloy carbon steels like the 10xx series, 5160 and such (not SS and high alloy tool steels), heating to non magnetic was a fool proof way to hit austenizing temp.
But I've read on the forum hints that this may not be the case.
That the austenizing temperature doesn't match their Curie point.
Is this true and, if so, how can one compensate?
Up to now all the knives I've heat treated has been HTd this way, and seem to be pretty hard and hold a good sharp edge.
But lacking a hardness tester I wonder if I'm getting it right, or if I'm just barely there and I'm missing most of the HRc potential of the steels I use: C70 (much like 1075), K720, used Nicholson files and, right now, a Mitsubishi coil spring from the suspension of my Evo IX.