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Ok that answers my question. I assumed everyone used their ovens but couldn't wrap my head around the cool down.Well I use a furnace. You have to remove your blades between heats. You can cool it down pretty quickly with a fan and the door open but I don't see how you're going to program it and walk away.
What steel are you using? Do you mean annealing?
Hoss
It's very easy with an oven.
Put the blade in at 1600. Let it get to temp, then take the blade out and let it cool to black. Leave the oven door open until the temp drops. It shouldn't take more than 30 seconds. The reprogram your controller for 1500 degrees... And so on.