Now thats sharp

[bertosknives]

I was just cleaning my queen cattle king and put it away when I realized I was bleeding Didnt even feel it Now thats sharp. What about you guys.

 

[Esav Benyamin]

Pat Crawford drop point neck knife. Slicing fruit, absent-mindedly brushed the back of the blade across my finger, the back of the blade tip sliced painlessly about 1/16" in.

 

[Death's Head]

Cleaning my Emerson HD-7 and didn't notice I was cut until there was small drops of blood all over my work space. I don't even consider my Emerson one of me sharpest knives.

 

[ranger88]

I once got a one of those folding camp knives for a christmas gift. You know, the kind with a single blade, a bottle opener, and a metal ring on the end. Well, to make a long story short, I sharpened it reeeeeeeeeeaaaaaal good. Then I tryed to pull out the ring and forgot to close the blade first... I felt it.

 

[dantzk8]

I was slicing an onion with a freshly sharpened douk-douk looking at my wife (so beautiful). My left thumb has been cut to the bone. I don't have eaten onions for a long time.

dantzk.

 

[Esav Benyamin]

Ow. That Douk-Douk is sharp anyway. Of all the juices to get in a wound, onion is about the worst.

 

[harm]

Ow. That Douk-Douk is sharp anyway. Of all the juices to get in a wound, onion is about the worst.

then u aint never had ferric chloride spill onto a cut.gives u nice buzz too

 

[dantzk8]

Ow. That Douk-Douk is sharp anyway. Of all the juices to get in a wound, onion is about the worst.

Oh yes Esav, never slice an onion with a douk-douk. It's not the blade which will make you suffer, it's the juice! Cicatrization is slow to come. The worst wound i've ever got from a knife. But the most painful has been this: explain to my wife why i had given such a good edge to a knife. To slice an onion? Stupid boy!

dantzk.

 

[dantzk8]

then u aint never had ferric chloride spill onto a cut.gives u nice buzz too

No, but i've never sliced ferric chloride...

dantzk.

 

[oldrifleman]

Actually I cut myself with my GB Small Forest Axe last week. I was picking it up and it brushed against the back of my opposite hand, Later I noticed the I had a 2 inch cut. I love sharp. Steven

 

[MacTech]

Lets see, most of my Victorinox SAK's are sharpened to "Super-Scary", and the cuts they produce are painless and so clean they heal up in a couple days with no scarring

my Spyderco Cricket and Pacific Salt are similaly sharp, actually *most* of my Spydies are maintained at "Super-Scary", Cricket, Harpy, Pacific, all have given me painless love-bites, my SpyderEdge blades (Dodo and Rescue) cut clean for a serrated, but not painless, the only Spydie that gives "mundane" (i.e. i can feel them happen) love-nips is my 440v Chinook.....