Because I don't have the proper quench plates yet. I only have two face-surfaced 2x2x0.125" angle irons that I clamp together in my tempering process. I have a small piece of AEB-L that I want to make a small test knife of a design I made for my own personal use at work and whatnot before I leave for 6 weeks for my real job. I've never heat treated any stainless before, but I saw on the AKS site that oil quenching was acceptable for AEB-L. I don't have any cryo stuff or dry ice either (I know, what a scrub right???). So for this little learning experiment strictly for my own development and experience I am heat treating in my new kiln, oil quenching, then directly into my tempering plates and into my deep chest freezer (per KSN graphs) set at -10F for an hour, then into the tempering oven for two cycles at 300F. That's what I have to work with at the moment, so I hope y'all won't beat me up too bad for not doing it the way you do it because I don't have that stuff yet. I do have a set of quench plates on order, but they won't arrive until after I leave.
*The blade is in the final tempering run right now. It came out of the quench skating a 60 file and barely gripping on the 65 file, before going in the freezer. I think that's okay....maybe not just not metallurgically perfect because I oil quenched? I did a test HT of a cutoff from when I profiled the blade and it snapped clean and the grain looks nice to me. If I've made useless junk out of this piece of AEB-L I'll know by the time I return from my job, because I am not planning on being kind to it during this hitch.