Seems like I started on the wrong foot on this board.
My intention was not to "FLOOD" or "TROLL" the board at all, I am a "rookie' when it comes to knives! and that's why I am asking so many questions, some people started attacking me because of that.
Others were very nice and took the time to explain the things to me and I really appreciate that.
I was INSULTED and RIDICULED and a bunch of other things by a MINORITY on this board, so I decided to make some things clear!
I am 22 years old, not a 12 year old KID like some of you RUDE posters here said, English is MY SECOND LANGUAGE therefore it takes a lot of courage to post here asking all kinds of questions at the expanse of sounding like a total MORON and a "troll" like some of you called me.
I am a very serious individual who is here because I want to LEARN more about knives and I was told this is the place to come if I want to learn.
I am sorry if my threads sound stupid or anything like that, in order to learn something I belive I need to ASK as much as possible because I understand you guys (most of you) here are proffessionals when it comes to knives, because of my english barrier, please be patient with me.
The bottom line is this, if you want me out of here, that's no problem I will leave.
My intention was not to "FLOOD" or "TROLL" the board at all, I am a "rookie' when it comes to knives! and that's why I am asking so many questions, some people started attacking me because of that.
Others were very nice and took the time to explain the things to me and I really appreciate that.
I was INSULTED and RIDICULED and a bunch of other things by a MINORITY on this board, so I decided to make some things clear!
I am 22 years old, not a 12 year old KID like some of you RUDE posters here said, English is MY SECOND LANGUAGE therefore it takes a lot of courage to post here asking all kinds of questions at the expanse of sounding like a total MORON and a "troll" like some of you called me.
I am a very serious individual who is here because I want to LEARN more about knives and I was told this is the place to come if I want to learn.
I am sorry if my threads sound stupid or anything like that, in order to learn something I belive I need to ASK as much as possible because I understand you guys (most of you) here are proffessionals when it comes to knives, because of my english barrier, please be patient with me.
The bottom line is this, if you want me out of here, that's no problem I will leave.
