Has anyone doing these OH modifications considered bringing it to a higher RC? Seems that it runs low 50 to upper 40s, perfect for kitchen and should make it pretty tough for rough use, but something in the mid to upper 50s should hold the edge longer. I like my OH paring knife but the steel is mighty soft.
I definitely agree with you on that one. I'm planning to get another one soon and was thinking about re-heat treating.


