Regarding water intake, the "64 ounces of water a day" rule is a load of bull... check this out:
http://calorielab.com/news/2006/05/28/8-glasses-of-water-a-diet-urban-legend/
excerpt: "“I want to emphasize that I found no scientific evidence to back up 8 x 8,” Valtin says. “I’m talking about randomized trials published in peer-reviewed journals.” Nor did he find a definitive origin for the 8×8 recommendation, though he suspects a misreading of a 1945 federal report. That report said people need about 64 ounces of fluids a day, adding that much of it is contained in food — a caveat Valtin believes was overlooked."
I used to have a link to the original document published by Valtin / Dartmouth, but I guess it got left on another computer. I was arguing against the idea of "if you're thirsty, you're already dehydrated" before I ever stumbled across Valtin's research. Think about it - if you're (voluntarily) shivering, are you already hypothermic? If you're sweating, are you already experiencing heat exhaustion? If you're hungry, are you already hypoglycemic? If you're tired, are you already sleep deprived? Of course not, because messages about maintaining homeostasis get sent to our brain *before* we reach a critical state, giving us a chance to do something about it. Why, then, would the body's ability to warn us about possible future dehydration lag so far behind? Answer is, it doesn't. Drink when you're thirsty.
As far as whether or not humans evolved... here's a comprehensive collection of creationist claims (not saying anyone here's a creationist, it's just that creationists tend to be the most vocal opponents), each one a link that leads to its scientific refutation.
http://www.talkorigins.org/indexcc/list.html Evolution is not easy to understand. It's a complex topic with very complex and extensive data that really needs some undergraduate-level study to fully appreciate, kind of like nuclear physics, aerospace engineering, etc.
That aside, we know from the fossil record that H sapiens sapiens (modern humans) have been around for 40,000-90,000 years (it differs according to area). For all but the most recent 5k of that, we ate what the land provided without the use of farming - the paleolithic diet. It dovetails with the idea that low-carb is good for you - the various bits of us that control blood sugar and store fat are obviously not adapted to dealing with large amounts of fast-burning refined carbs.
I used to think that calories were calories and that it didn't matter what form I got them in. I was also tired all the time, or would bounce around between tired and feeling fine. Then I learned enough about what the body does with different kinds of carbs to motivate me to experiment - I stopped eating cookies, crackers, and the like in quantity, and made sure I was getting 'real food' for lunch. Huge difference, not tired anymore, thus a permanent change in diet. If I feel the need to binge I just eat dessert before a meal proper, which seems to slow down the blood sugar spike.
Everyone will react a little differently to different combinations of foods. If anyone is interested in experimenting in whatever way, I'd suggest trying the change for a minimum of 2 weeks. That will give you a good solid chunk of data to use.