The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
Hey Chiral and Craytab - the answer is no, I've not forced a patina on 3V. Well, maybe, I'm getting up there and I don't have all my marbles I used to. I blame it on the 70's.....err, what I remember of them.Re: a patina on 3V, it's not so easy given the chromium content. I'll run an experiment for you on my old GSO-10 in 3V with the industry standard HT and stonewash, but here are pics from a vinegar bath of my low-temper 3V w/ peened-finish GSO-5.1:
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Can you see the line of division? That's where the surface of the vinegar was contacting the blade, everything toward the edge from that line was completely submerged. Here is what 1095CV on a stripped BK16 looked like after sharing that bath, again looking at the line and what is below it and granting that the Becker already had a slight patina present:
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Speaking of the topic, didn't you already try this back in 2014? I seem to recall you asking about putting a patina on a stonewashed 3V blade back then too...
Yes, we knew you hadn't put a patina on 3v before. Just beat the snot out of the thing. It will get some character.Hey Chiral and Craytab - the answer is no, I've not forced a patina on 3V. Well, maybe, I'm getting up there and I don't have all my marbles I used to. I blame it on the 70's.....err, what I remember of them.
To whoever said, why even put a patina on 3V? Because I want her looking as old and crusty as I do. Wouldn't look right for me to be strutting around with no young thing. I want her to show some age like her ol man!
That there's a sweet knife. Patina or not.I've used one of my 3v knives on both hot and refrigerated chicken (raw & cooked) with no resulting patina.
This knife has also seen oodles of outdoor adventure times on a myriad of tasks (and sometimes even put away in a leather sheath not fully dry or cleaned off) and still looks about the same stain-wise as when I got it a couple years ago.
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In my experience, compared to things like 1095, m4, or super blue etc, patina prone it is not.
That there's a sweet knife. Patina or not.
Craytab - you can't beat character. In the knife and it's owner. They call me Uncle Timbo at work. Maybe I'll change my name here.
Alright you all, let's get serious. This maker I'm going with, we go a way's back. He offers 01 and 3V. I realize I could go anywhere and get anything but I want 3V over 01 which I realize would take a patina all the way to NOKO and back. That's not the point. The point is this....knowing I'm having my first ever Kephart made for me. Knowing I like 3V. Know I like a patina. Knowing my dude can offer the knife in two finishes, stone wash and slightly polished.
What should I do?
If you remember, my original question was, will 3V with a stone wash finish accept a patina?
Or should I just go with the regular finish and old school the thing?
If you remember, my original question was, will 3V with a stone wash finish accept a patina?
Or should I just go with the regular finish and old school the thing?
Unfortunately my only 3V blade at the moment is that 5.1... my gut wants to say that a "slightly polished" finish would be better for forcing a patina on a corrosion-prone blade, but I haven't done any comparisons between the two... How soon do you need an answer?
Better yet, would the maker be willing to run the test? A patina is just a surface finish that he could easily buff away and replace if he is able to provide stonewash or slightly-polished (satin?) finishes himself... I'd suggest he start with a slightly polished blade and let you know the results. Is that something he might be willing to do?