Phillip Patton delivers!

[thombrogan]

Got a new damascus EDC from Phillip Patton recently and it was a real treat! Phillip made the knife to as many specifications as I could think of and then offered guidance on the ones where I was unsure. The knife arrived all perfect-being and the price was better than I deserved (please don't read that last part, Phillip!). Many thanks!

 

[Bastid]

Great choice from a good guy that does excellent work.

Hard to beat that combination!

 

[Phillip Patton]

Thanks Thom, and Bastid! And thank you, Thom, for not mentioning that I forgot you wanted a lefty sheath.
I pleasure working with you, I hope to do so again.

Phillip

 

[thombrogan]

I hope the righty sheath got back there okay.

 

[Phillip Patton]

I hope the righty sheath got back there okay.

Yes, it did, thank you. If you'd like, I can pay you for the return shipping. It was my mistake after all.

 

[WILLIAM.M]

Phillip Patton is a Great Knifemaker and a Great Man as well!!!!

Dr.Bill

 

[thombrogan]

Given your affinity for Phillip's and Justin's knives and the quality of the product and makers, I should just follow Dr. Bill around and order copies of his knives.

We're square as far as I'm concerned, Phillip. :thumbup: If you start making waifer-thin 9.5" French-bladed/Japanese-handled cooking knives with W2 hardened in the mid 60's (63-65) or Sandvik 19C27 in the lower 60's (60-62), please let me know. I'm somewhat of an addict.