• The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details: https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
    Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
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  • Today marks the 24th anniversary of 9/11. I pray that this nation does not forget the loss of lives from this horrible event. Yesterday conservative commentator Charlie Kirk was murdered, and I worry about what is to come. Please love one another and your family in these trying times - Spark

Photos 10-21-11

crewbot said:
Late to the party due to my work schedule this past week, but congratulations to you both. BC, I have a chopper from Daniel and can tell you, you are going to be happier to have it in hand than you think...
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Much appreciated. :D
 
Are you still going to make some of those knifes without the chisel grind? If so I would be interested in one. Thanks
 
Like them all but that drop point looks incredible and be a perfect companion for my .36 special!
 
suttond said:
Are you still going to make some of those knifes without the chisel grind? If so I would be interested in one. Thanks
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I make one from time to time, I have a cleaver for sale currently that is a standard style of grind. The first knife in this thread, the .36 Special is ground on both sides. Thanks!
 
trkJr said:
Like them all but that drop point looks incredible and be a perfect companion for my .36 special!
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I am considering doing a big run of some kind of drop point here eventually, this could be the design I choose. I like the way the hollow chisel cuts quite a bit.

100 knives... different handle materials, different finishes, same profile! Still planning...
 
Daniel Fairly Knives said:
I am considering doing a big run of some kind of drop point here eventually, this could be the design I choose. I like the way the hollow chisel cuts quite a bit.

100 knives... different handle materials, different finishes, same profile! Still planning...
Click to expand...

Bill Akers would tell you "batches" are the way to do it. LOL.
 
I would really love a chopper ground the same way as that cleaver, then convexed. That would be supremely badass.

Another Havok X with a convexed FFG, or convexed double-chisel...omigod.
 
The .36 special is in my hands now!!!!!!!!!!! Awesome is the only word that comes close to it! Daniel makes knives you can count your life on!!!!!
 
Gooeytek it will be well worth the wait! I think I drove my family crazy with the anticipation........lol I even called on my way home to have my son waiting for the mail lady.
 
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