• Happy Thanksgiving to all of you! I hope that you all have something to be grateful for this year and for many years to come
  • America has reached 250 years, and I am grateful to be here, in the best country in the world. Thank every one of you who helps make this country a better place, those who have gone before and risked it all, and those who've paid the ultimate price to make the United States what we are today.

    Happy Birthday America! Let Freedom Ring for all time!

planning a partial subsitance garden

It may not be for you, but look into small scale aquaponics.
A friend of mine has a pretty cool little backyard system with catfish and tilapia and assorted herbs and veggies. A well tuned system can produce enourmous amoutns of food in a small area and with very little input. I will ask him about good websites to check out. This one may be a good start: http://www.backyardaquaponics.com/
If nothing else it is a good concept to learn about for a possible shtf scenario.
 
Quiet Bear, I really like that idea you mentioned of the Three Sisters technique. Sounds incredibly sustainable, and low-energy-input!

I can't say I've done it, and I will say the scope of my gardening is limited, but this article may give some ideas of small garden layouts:
mini-garden comparison: http://www.motherearthnews.com/Organic-Gardening/1986-07-01/Mothers-Minigardens.aspx

Suggested space is 4x30'

To prepare soil:
Till 2' down, preferably mixing with compost
or
Pile up a serious amount of mulch and allow it to break down. This holds in moisture and provides nutrients in times naturally lacking either. Seems to require more 'break-in' time than other methods, but highest in terms of energy-conservation.
If I try this one, I think I will stuff leaves in leafbags, then lay them down on their side in a 4x30' row, and allow them to decompost, forming the bed. As the mulch turns to compost, top it off with more mulch. Assuming no time-constraints, it seems like a very easy way to start cultivating the soil.
 
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