Sal Glesser
Moderator
- Joined
- Dec 27, 1998
- Messages
- 11,655
Quite an education in this thread for those listening. Thanx for the sharing of the input.
As far as steel goes, we already know you are all steel snobs. In the "big picture", very few actually know there is a difference in steels.
In answer to the original question, Spyderco is always playing with and experimenting with steels. We generally purchase steel in thousands of pounds, which makes a lot of knives. A steel like ATS-55 which Spyderco developed and owns, there was quite a bit made.
The current models that are 3mm (.125) and thicker will be converting over to VG-10 later this year (little by little). The thinner blades will be using ATS-55 for a while yet.
If and when we find another steel that performs better, I'm sure we will convert again. In reality, there are probably not more than 5 stainless steels that will perform better than ATS-55.
sal
As far as steel goes, we already know you are all steel snobs. In the "big picture", very few actually know there is a difference in steels.
In answer to the original question, Spyderco is always playing with and experimenting with steels. We generally purchase steel in thousands of pounds, which makes a lot of knives. A steel like ATS-55 which Spyderco developed and owns, there was quite a bit made.
The current models that are 3mm (.125) and thicker will be converting over to VG-10 later this year (little by little). The thinner blades will be using ATS-55 for a while yet.
If and when we find another steel that performs better, I'm sure we will convert again. In reality, there are probably not more than 5 stainless steels that will perform better than ATS-55.
sal