- Joined
- Apr 1, 2010
- Messages
- 3,273
All of these are first's. First of a model, first in a certain steel, or first in a construction technique. All have been used by me in my kitchen and meticulously cared for. They will come as seen with a razor sharp edge.
Stick Tang S90V
Specs:
.115" CPM S90V @ 60 Rc by Peters
9.45" OAL
4.85" Blade
Full Flat Grind
Very Thin Edge
Camo G10
2 Stainless Pins
Pancake Kydex Sheath
$SOLD
Z Wear Trailing Point Slicer
Specs:
.117" Z Wear @ 63 Rc
10.25" OAL
5.7" Blade
Full Height Zero Convex Grind with Micro Bevel
Neoprene Rubber Scales with Red Fiber Liners
Aluminum Pins and Tube
$SOLD
CPM 3V Chef Knife
Specs:
.130" CPM 3V @ 60 Rc by Peters
14.1" OAL
9.375" Blade
2.05" Wide at the Heel
Full Flat Grind to .010" Behind the Edge
Dense Stall Mat Scales
Stainless Tubes
$SOLD
Price includes shipping via USPS Priority Mail to all 50 states with delivery confirmation, others can contact for additional shipping charges
I accept Paypal, money order, or check. Paypal preferred to bigchriscustomknives@gmail.com.
First, "I'll take it," gets it.
Feel free to email any questions/comments to bigchriscustomknives@gmail.com.
Thanks for looking!
Big Chris
Stick Tang S90V




Specs:
.115" CPM S90V @ 60 Rc by Peters
9.45" OAL
4.85" Blade
Full Flat Grind
Very Thin Edge
Camo G10
2 Stainless Pins
Pancake Kydex Sheath
$SOLD
Z Wear Trailing Point Slicer



Specs:
.117" Z Wear @ 63 Rc
10.25" OAL
5.7" Blade
Full Height Zero Convex Grind with Micro Bevel
Neoprene Rubber Scales with Red Fiber Liners
Aluminum Pins and Tube
$SOLD
CPM 3V Chef Knife



Specs:
.130" CPM 3V @ 60 Rc by Peters
14.1" OAL
9.375" Blade
2.05" Wide at the Heel
Full Flat Grind to .010" Behind the Edge
Dense Stall Mat Scales
Stainless Tubes
$SOLD
Price includes shipping via USPS Priority Mail to all 50 states with delivery confirmation, others can contact for additional shipping charges
I accept Paypal, money order, or check. Paypal preferred to bigchriscustomknives@gmail.com.
First, "I'll take it," gets it.
Feel free to email any questions/comments to bigchriscustomknives@gmail.com.
Thanks for looking!
Big Chris
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