- Joined
- Apr 1, 2010
- Messages
- 3,273
This is my first knife in W2.
There is a slight Hamon peeking through although it is not polished or etched.
Since W2 is a new steel to me I did a good amount of testing to find the optimal edge geometry.
It has been used to chop seasoned wood, seasoned deer antler.
I used it for fine tasks also to whittle and was even used to prep a few meals.
There is some patina forming along the edge.
The knife will be delivered razor sharp.
Specs:
.200" (3/16") W2
14.05" OAL
8.68" Blade
2.06" Wide at the Heel.
High Flat Grind
Full Length Top Swedge
Tapered Tang
Black/OD G10 Scales
Black Kydex Sheath
Large Tek-Lok Compatible
Asking $ SOLD
Price includes shipping via USPS Priority Mail to all 50 states with delivery confirmation, others can contact for additional shipping charges
I accept Paypal, money order, or check. Paypal preferred to bigchriscustomknives@gmail.com.
First, "I'll take it," gets it.
Feel free to email any questions/comments to bigchriscustomknives@gmail.com.
Thanks for looking!
Big Chris
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