Tom, Are the emersons depicted are now a conventional V grind correct rather than that offset stock one?
Very nice work.
I see a Pacific Salt, how was H1 to work with?
There was some talk of full flat on H1 being difficult from the factory.
Tom,
Amazing precision work! I have a question, how do you preserve the heat treatment?
Of course if it's a secret, it has to be kept secret.
dantzk.
Thanks for posting these examples Tom. Outstanding!
Have you ever done a Spyderco Kiwi re-grind? It's a pretty small blade to start with. Would this be a good candidate for your work?
Thanks.
Mr. Krein, you are insane, in ONLY the best of ways!
Excellent work, Mr. Krein. I particularly like how you "fixed" the Emersons. I will probably contact you in the future for similar work.
Cool. E-mail sent for quote and a few other things.
I've seen in the pass around thread, or maybe somewhere else, that a flat thin regrind, is good for 80 - 90% of the cutting tasks a folding knife would normally be used for.
What sort of tasks wouldn't a flat thinly reground knife be good for?
Probably nothing I would use a Kiwi for anyways.
So many things to spend money on when I hang around this forum!
Tom, email sent with a few questions.
Nice looking work, Tom. Can you tell us a little more about the regrind on the Chinook? What exactly did you do to it, and what benefit is derived from the regrind?
Thanks.