- Joined
- Mar 28, 2001
- Messages
- 2,491
Fur season in Kansas is just around the corner, and I'm thinking of changeing my usual routine a little bit. I have always usd slipjoints to skin coons, and they work fine. But cleaning them up after they get covered with blood and fat can be a chore.
This winter I'm thinking about using a small fixed blade for my main coon skinning knife. I have a Ray Kirk neck knife in 52100 that I think will be handy, but I want to possibly explore some other options.
I need a short (not over three inches) narrowish blade with enough point to easily start a cut in thick fur and enough belly to be an effective skinner. I prefer carbon steels, but am trying to be open minded.
I'm thinking of an A.G. Russell Woodswalker or D2 Bird and Trout both are appealing, especially the Bird and Trout. I also am looking at the CRKT Carcajou Hunter.
At a higher price point, there are several Dozier models that would no doubt work extremely well, especially the Whittler A. G. has listed on his site. It is slimmer and pointier than the Straight Personal.
What do you guys think? Any other suggestions?
This winter I'm thinking about using a small fixed blade for my main coon skinning knife. I have a Ray Kirk neck knife in 52100 that I think will be handy, but I want to possibly explore some other options.
I need a short (not over three inches) narrowish blade with enough point to easily start a cut in thick fur and enough belly to be an effective skinner. I prefer carbon steels, but am trying to be open minded.
I'm thinking of an A.G. Russell Woodswalker or D2 Bird and Trout both are appealing, especially the Bird and Trout. I also am looking at the CRKT Carcajou Hunter.
At a higher price point, there are several Dozier models that would no doubt work extremely well, especially the Whittler A. G. has listed on his site. It is slimmer and pointier than the Straight Personal.
What do you guys think? Any other suggestions?