- Joined
- Feb 28, 2003
- Messages
- 19,845
how did you get the heavy bowie handles off?
thanks.
just remove the rear brash ferrule/rivet... you'll have to have a new retainer in, but there's a few materials one can use from roll pins to flair tubing
The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
how did you get the heavy bowie handles off?
thanks.
how did you get the heavy bowie handles off?
Also for what you seem to want, the WarSword is probably your best bet. If you're worried about the handle on the Heavy Bowie...don't get it. I would rather see the full tang from tip to tip too. The Bowie is certainly a capable knife, and for most people's standards, pretty damn tough...but if you're looking for something you can really trust, go with your gut. The pestilence is also an awesome knife, but it was designed after a folding machete that pilots could use as a last-ditch survival tool in WW2. IMO it is far too single-purpose. You can't stab, poke, or do much food prep with that thing. Cutting jungle vines and tall grass, or hacking down small trees are about where it's roster of tricks ends. The Warsword has a combination of features that make it a great camp knife. The length and heft is definitely enough to chop pretty much anything, and the recurve blade creates a nice, easy to find sweet spot. The recurve also gives you an easy to work with edge area for bushcraft, trap-making, whittling type of stuff. The ability to poke stuff is as basic as a sharpened stick, whether it's stabbing a 700lb charging black bear, or gutting a brook trout, you need a sharp tip. WarSword for the quadrumvirate win...Choppy, Slicey, Carvy, Stabby. Just my opinion though...