- Joined
- Jan 28, 2025
- Messages
- 250
I love my PM2's, however I love my Stretch 2's even more simply because they have the choil and area right below the choil smoothed and rounded out. For how I use my knives this makes a huge difference in comfort, especially when using it for long periods. Has anyone tried using a dremel/files/sandpaper/et and manually rounded off those areas on a g10 pm2? If so where you happy with the result? I would pefer this to spending what basically equals an entire knife on scales that have this feature already.