UffDa
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- Sep 11, 1999
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My wife has 2 KKs that have been in constant use for years with no problems.
I don't know if this is a problem, but contact with carbon steel can cause stainless to corrode and pit. That's why stainless is "passivated" after machining. Just a thought.
If you have stainless pots and pans, the instructions usually tell you not to use steel wool scrubbers.
I don't know if this is a problem, but contact with carbon steel can cause stainless to corrode and pit. That's why stainless is "passivated" after machining. Just a thought.
If you have stainless pots and pans, the instructions usually tell you not to use steel wool scrubbers.