I figure I'll add another surgeon's perspective to the discussion (orthopedic)
As others have previously said, scalpels are basically sharp because they are very thin blades with a very low angle bevel. The majority of the blades I see are poorly finished ( in terms of polish) and vary greatly in how long it takes before they dull into uselessness. But, since they are cheap, I just ask for a new one when it gets too dull. For a hip or knee replacement, I'll go thru 2-3 scalpels, which isn't too good when you compare it to a high quality custom knife, like my RJ Martins!
Remember, OR scalpels are DISPOSABLE, so finishing them to a hign polish would be a waste of $
As far as the amputation Knives, some of them are made from good steel, and they can be sharpened up pretty well, but that depends on who's doing the sharpening. They are not made to cut bone per se, but usually have a profile tough enough to not chip if they hit a bone.
Bill
As others have previously said, scalpels are basically sharp because they are very thin blades with a very low angle bevel. The majority of the blades I see are poorly finished ( in terms of polish) and vary greatly in how long it takes before they dull into uselessness. But, since they are cheap, I just ask for a new one when it gets too dull. For a hip or knee replacement, I'll go thru 2-3 scalpels, which isn't too good when you compare it to a high quality custom knife, like my RJ Martins!
Remember, OR scalpels are DISPOSABLE, so finishing them to a hign polish would be a waste of $
As far as the amputation Knives, some of them are made from good steel, and they can be sharpened up pretty well, but that depends on who's doing the sharpening. They are not made to cut bone per se, but usually have a profile tough enough to not chip if they hit a bone.
Bill