Ebbtide
Gold Member
- Joined
- Aug 20, 1999
- Messages
- 8,013
The blade is a Brusletto from Ragnar.
The bottom blade in this photo.
It is a chunk, thick by scandi standards.
On the left here.
5/32" if I read my trusty old steel ruler correctly.
Following the tutorial on the Brisa website, I slotted and shaped a brass guard, glued up the leather, spacers, stag and pin.
Then I squared up the leather before final shaping.
After a whole bunch of sanding, starting with an 80 grit belt, and working progressively up to 2000 grit wet dry, I got this.
I still have to touch up the guard, think of a 'treatment' for the butt end of the stag and make a sheath.
I've done handles on 5 or 6 blades now, each one gets a little easier.
No power tools beyond a hand drill and budget drill press. My biggest investment was time. Maybe 2 weekends.
This is a great DIY project we "average joes" can do to have a really nice knife without a huge cash outlay.
As the old commercial used to say:
"Try it, you'll like it!"
The bottom blade in this photo.
It is a chunk, thick by scandi standards.
On the left here.
5/32" if I read my trusty old steel ruler correctly.
Following the tutorial on the Brisa website, I slotted and shaped a brass guard, glued up the leather, spacers, stag and pin.
Then I squared up the leather before final shaping.
After a whole bunch of sanding, starting with an 80 grit belt, and working progressively up to 2000 grit wet dry, I got this.
I still have to touch up the guard, think of a 'treatment' for the butt end of the stag and make a sheath.
I've done handles on 5 or 6 blades now, each one gets a little easier.
No power tools beyond a hand drill and budget drill press. My biggest investment was time. Maybe 2 weekends.
This is a great DIY project we "average joes" can do to have a really nice knife without a huge cash outlay.
As the old commercial used to say:
"Try it, you'll like it!"