Hello,
Getting ready to get my first Sebenza. I like the design of the 21 but I am wondering if the 25 is that much better. It seems to be not as refined as the 21. It is just my opinion that the removal of the pivot bushing is somewhat conforming to other knife makers standards.
Any thoughts? Just my observations from a non knife professional. What to get a knife to hand down someday.
Thanks for the help!
Getting ready to get my first Sebenza. I like the design of the 21 but I am wondering if the 25 is that much better. It seems to be not as refined as the 21. It is just my opinion that the removal of the pivot bushing is somewhat conforming to other knife makers standards.
Any thoughts? Just my observations from a non knife professional. What to get a knife to hand down someday.
Thanks for the help!