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GEC doesn't do a great job on the sharpening IMHO. They are small blades so you can go pretty steep to make them good slicers. Since u freehand, I would prob just match the angle to make it easy. I am not gifted with freehand skill, so I reprofile using a DMT Aligner diamond kit to an angle that I can then use the 40deg side of my Sharpmaker. Just keep in mind that it's 1095 too.
The GECs I have had were not very sharp. DMT Aligner set at 20deg soon sorted that out.
1095 is pretty easy to sharpen so just go slow - and the blades on traditionals are quite thin behind the edge compared to most modern knives. I use magic marker and just freehand - can't get my DMT Aligner to work on smaller blades -
Eric
I like to start traditional's on a diamond plate to get the edge nice and flat, most come with awful edges that are very distorted by the factory sharpening. I use my DMT Coarse or more recently an Ultra Sharp 400 then switch to waterstones, usually a 1k followed by a 2k finishing stone.
The common recommended angle is 10-15 degrees per side.
1095 is pretty easy to sharpen so just go slow - and the blades on traditionals are quite thin behind the edge compared to most modern knives. I use magic marker and just freehand - can't get my DMT Aligner to work on smaller blades -
Eric