nozh2002
BANNED
- Joined
- Jun 9, 2003
- Messages
- 5,736
As I reported before factory edge in my Min Uncle Mojo was just awful. On my thread cutting test it shows worse results among all other knives factory edges. It was 130g vs 60g for Currehee (which shows best results). HRLM shows 80, which is good.
MUM results:
80 +
90 ++
100 +++
110 ++++
120 ++++
130 +X+++
140 +++++
150 +
160 ++
170 +
180 +
190 +
200 +++
HRLM
70 +++++
80 +++++X+++
90 ++++++
100 +
It seems like quality control issue, because HRLM was sharpened good. However MUM has red sticker on it with "Inspected by B" or "by13" - whatever this mean, HRLM did not have red sticker as well as I remember.
Edge defenetly was troubled - it has very noticible line of chips on one side:
And looks rough. However I tested sharpnes away from this chips.
This is just can not be for such knife and I rush to fix it. initial angle on the edge was pretty big - this is big knife so angle should be big, but for this one it was too big. Plus edge is very thick 3/64" and it is recurved and it is SR101 - I try to fix it with diamond benchstone 400 grid - no way, it may take weeks. So I had to use belt grinder.
However even with edge angle being fixed this way it was impossible to me to sharpen recurved part on the stone edge - too thick and too hard steel, but thickness is the major problem because too many material to take off and stone edge can not handle it.
So on second day I desided to decurve blade, because I did not see very small progress. I used grinder again and straighten edge to be able to use full width of my diamond benchstone. Unfortunately I did decurvisation first time and miss the point that blade thicken near ricasso, so I scratch coating a bit at that area. But at that point sharpening actually start happening and finally I was able to resharpen it to proper edge:
I am not sure what happened and why this passed quality control and was shipped this way, but defentetely it is not what I expect from knife of this class and this price. I handle this myself, but it take me few days and I am kind of fully equipped and have some skills. Also I kind of surprised that my initial report was ignored.
I was impressed by SR101 - it seems pretty hard and wear resistant, I can recognize it in comparison with other knives. I think it is somewhere over 60HRC..
Thanks, Vassili.
MUM results:
80 +
90 ++
100 +++
110 ++++
120 ++++
130 +X+++
140 +++++
150 +
160 ++
170 +
180 +
190 +
200 +++
HRLM
70 +++++
80 +++++X+++
90 ++++++
100 +
It seems like quality control issue, because HRLM was sharpened good. However MUM has red sticker on it with "Inspected by B" or "by13" - whatever this mean, HRLM did not have red sticker as well as I remember.
Edge defenetly was troubled - it has very noticible line of chips on one side:

And looks rough. However I tested sharpnes away from this chips.
This is just can not be for such knife and I rush to fix it. initial angle on the edge was pretty big - this is big knife so angle should be big, but for this one it was too big. Plus edge is very thick 3/64" and it is recurved and it is SR101 - I try to fix it with diamond benchstone 400 grid - no way, it may take weeks. So I had to use belt grinder.
However even with edge angle being fixed this way it was impossible to me to sharpen recurved part on the stone edge - too thick and too hard steel, but thickness is the major problem because too many material to take off and stone edge can not handle it.
So on second day I desided to decurve blade, because I did not see very small progress. I used grinder again and straighten edge to be able to use full width of my diamond benchstone. Unfortunately I did decurvisation first time and miss the point that blade thicken near ricasso, so I scratch coating a bit at that area. But at that point sharpening actually start happening and finally I was able to resharpen it to proper edge:


I am not sure what happened and why this passed quality control and was shipped this way, but defentetely it is not what I expect from knife of this class and this price. I handle this myself, but it take me few days and I am kind of fully equipped and have some skills. Also I kind of surprised that my initial report was ignored.
I was impressed by SR101 - it seems pretty hard and wear resistant, I can recognize it in comparison with other knives. I think it is somewhere over 60HRC..
Thanks, Vassili.