SOLD
If you like kitchen knives and if you still don't know Shigefusa, please Google...
Just got this one last week, directly from a Japanese dealer, BRAND NEW, pre-ordered in 2016.....
No longer need it, I got a very busy last year, no time to cook at all.
Swedish high carbon steel, easy to sharpen great edge retention, there are a lot of articles online about how amazing the steel that Shigefusa uses.
This is a great size Nakiri, almost 54-55mm tall, 180mm, it's like a small vegetable cleaver, very nice and balanced weight. Wa handle with buffalo horn ferrule.
price is $OLD including free shipping US CONS, paypal on me.
If you like kitchen knives and if you still don't know Shigefusa, please Google...
Just got this one last week, directly from a Japanese dealer, BRAND NEW, pre-ordered in 2016.....
No longer need it, I got a very busy last year, no time to cook at all.
Swedish high carbon steel, easy to sharpen great edge retention, there are a lot of articles online about how amazing the steel that Shigefusa uses.
This is a great size Nakiri, almost 54-55mm tall, 180mm, it's like a small vegetable cleaver, very nice and balanced weight. Wa handle with buffalo horn ferrule.
price is $OLD including free shipping US CONS, paypal on me.
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