Simple Southern Chicken & Dressing

Man that is awesome!! I'm going to to try it with chicken and oysters!! My mom use to make fried oysters all the time. It would be a good twist, something new. Thanks for the idea. I think a FiddleBack recipe thread would be cool
 
It is a funny thing to me with men and cooking. Meet a guy and you find out thet he can cook a few things like a monster and no recipes required. Anything else you ask for gets a stare :)

My Dad made some of the best soups, hush puppies and sausage balls that I ever ate but could not boil a pot of water aside from those!! LOL!!

My Granny used potatoes for nearly anything. Hard to find the recipes for what she cooked as I never knew names of the dishes. Left over Irish potatoes and whatever else was on hand. Sheperds pie is about the only name I ever heard. Maybe I need to look up some old yard sale cookbooks for evening reading.

Aside from a grill or making soups....I am pretty useless as a cook but love of knives keeps me at the chopping board while my wife cooks.

Bill

Yeah, a lot of dishes I cook have no recipes and sometimes no names because they are just combinations of foods I like. I make a lot of different soups, I love fowl in all sorts of ways, I like a lot of different types of roasts and vegetables, and then other things like dishes with meats, mushrooms, garlic, and peppers in different sauces over pasta or rice that are more complex than beef tips and noodles, yet less complex that stroganoff. I enjoy cooking, and I enjoy using knives, and they go together well. At home the wife does the spaghetti, pot pies, and deserts, the rest is all on me. It's my kitchen and she knows it :)


Excellent presentation as always mist!

Thanks man, glad you liked it!


Man that is awesome!! I'm going to to try it with chicken and oysters!! My mom use to make fried oysters all the time. It would be a good twist, something new. Thanks for the idea. I think a FiddleBack recipe thread would be cool

Thanks man. Yeah my dad used to make it with oysters sometimes too. I have made it using smoked oysters and fried oysters a few times, but I don't like it as much starting with raw oysters. My father just loved oysters period; Raw, fried, smoked, oyster stew, whatever.
 
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