- Joined
- Jun 23, 2007
- Messages
- 2,142
John,
This is a sweet one.
The perfect French curve from Ricasso to butt, completed by the arc from butt to tip, and return along cutting edge, encloses an elegant knife, with no excess.
Great job!
John
This is a sweet one.
The perfect French curve from Ricasso to butt, completed by the arc from butt to tip, and return along cutting edge, encloses an elegant knife, with no excess.
Great job!
John