Only my opinion but the so called trout and bird knives I am seeing are a) too big and b) generally a skinning blade shape. I am searching for a 2.5 to 3.5" (max) drop point to dress and cut small game (rabbits, squirrels, game birds). The upper front of the blade should be sharp in order to make the first insertion easy. The handle needs to be something that will resist blood stains and clean easily. Gerber had one years ago that was about paring knife size. Mine got lost in a move. Any suggestions???