The BladeForums.com 2024 Traditional Knife is available! Price is $250 ea (shipped within CONUS).
Order here: https://www.bladeforums.com/help/2024-traditional/
Why is it I always like the expensive things???
Only my opinion but the so called trout and bird knives I am seeing are a) too big and b) generally a skinning blade shape. I am searching for a 2.5 to 3.5" (max) drop point to dress and cut small game (rabbits, squirrels, game birds). The upper front of the blade should be sharp in order to make the first insertion easy. The handle needs to be something that will resist blood stains and clean easily. Gerber had one years ago that was about paring knife size. Mine got lost in a move. Any suggestions???
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How about the Shun kitchen paring knife. I know it's not marketed as an "outdoor" knife, but for bird and trout it'd be more than capable. AG Russell's Woodswalker and bird and trout are also basically kitchen paring knives with sheaths. Using paring knives have the advantage of the blade being made from thinner steel stock so they generally cut more efficiently than thicker bladed hunting knives. Shun uses VG-10 steel in its stainless damascus core, so the steel is excellent. Cost would only be around $45 for the knife. The only problem is to find or have a sheath made.
My second choice would be the AG Russell Bird and Trout, Woodswalker, or small Japanese hunting knife (all three at this link): http://www.agrussell.com/knives/by_maker/a_through_d/a_g_russell_knives/straight_knives.html