Hey Thanks!
That's my O1 Steel Bushcraft knife, it is about 9" long with a 4.5" blade and 4.5" handle. They are 3/16" thick and chisel ground. The grind is a flat grind with the tiniest convex at the edge for strength and ease of sharpening.
I feel the chisel grind is great for bushcraft knives because it works like a plane as opposed to a wedge.
I'm making a run of Bushcraft Knives this fall, I'll do the larger 3/16" O1 steel model as well as the 1/8" 1084 fg version. I'll have a sign up list here soon or contact me now and I'll put you on the list.