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- Nov 28, 1999
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Ok, so I got a couple blades ground out of some new damascus and am wondering exactly what temperature I should set the oven for when doing the soak/quench? Damascus mix is Aldo's W2 and 15n20. Last plain W2 blade I did, I set the oven at 1440 and did a 20 minute soak. I believe 15N20 requires a bit higher temp, though. Right? 1475-1500 sound right? Obviously, some kind of compromise has to be met here. I was thinking 1475 for the damascus.
Any suggestions from the experts here?
Any suggestions from the experts here?