SOLD AEB-L 6" Chef's SOLD

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May 27, 2017
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Something new to my expanding collection of available designs. This chef's knife has the same great design of my high carbons but in easy to care for stainless.

Specs:
Steel: AEB-L HRc: 61
OAL: 10 3/4" Blade: 6"
Thickness: 1/8"tang, 3/32" at the spine of the heel, 1/32" tip
Width: 1 1/2" heel Handle: 4 5/8"
Palm Swell Thickness: 3/4" Handle Width: 7/8"
Choil: 1/2" Rounded Spine

The handle is made from a yellow and black G10 bolster, black g10 spacers set as a dovetail, completed with Osage Orange. All is complimented with 1/4" diameter brass pins.
The black Kydex sheath will protect the edge if it happens to be thrown in a drawer, or taken with you to insist on carving the holiday turkey.
Full flat grind and sharpened to 20 degrees per side using the Lansky diamond system.

There is a slight gap between the bolster and spacer that can be seen in the picture of its logo side. Purely aesthetics. Blade Bond is holding these scales together, so I have no worries of separation.

SOLD I'd like $150, but will part with this one for $140 due to the gap. SOLD
Be sure to check out the video. Tomato test at the 4 minute mark!

Click the thumbnail below to watch the video


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Free shipping in CONUS of purchases over $100. Add $10 for shipping under $100. Shipping price outside the CONUS is subject to location.
For optional insurance, an additional $5 is required.
  • Note: Duty taxes must be paid by the buyer if applicable.
  • In the slim chance a shipment were lost or damaged internationally, I wouldn't be able to offer a refund.
  • I use UPS for deliveries. What can I say... I Like their tracking feature.

First "I'll take it" gets it.
PayPal at crawfordcutlery@gmail.com
Checks and Money Orders accepted
Feel free to contact me with any questions.

Thanks for viewing.
Nick
 
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