timos-
Knifemaker / Craftsman / Service Provider
- Joined
- Oct 22, 2012
- Messages
- 2,164
Hello,
I posted a compact edc type blade design recently. Here is the first actual knife based on this design.
This is a quick and dirty version I made during this past week.
.08" thick stock, Swedish 26C3 High Carbon Steel (1480 aus, parks50 oil quench, 350 temper x2)
Stabilised masur birch with corby bolt and carbon fiber tube.
3-3/4" Blade Length, 4" Handle
The grind is is pretty close to a high flat grind with a wee bit of convexing to about .010" behind the edge.
I do taper the thickness behind the edge to about .020" towards the tip for a bit added strength.
Forced Patina applied.
I also ground some rough fullers with my 6" diameter wheel. H
sharp edges deburred.
I will be sanding and buffing the handle a bit more before shipping, just didnt have enough time this morning before taking the pics.
Price is $111 shipped conus. paypal, venmo, personal check, cash, bitcoin, grass fed and flash frozen beef, whatever. All forms of payment accepted.
Please let me know if you have any questions.
I posted a compact edc type blade design recently. Here is the first actual knife based on this design.
This is a quick and dirty version I made during this past week.
.08" thick stock, Swedish 26C3 High Carbon Steel (1480 aus, parks50 oil quench, 350 temper x2)
Stabilised masur birch with corby bolt and carbon fiber tube.
3-3/4" Blade Length, 4" Handle
The grind is is pretty close to a high flat grind with a wee bit of convexing to about .010" behind the edge.
I do taper the thickness behind the edge to about .020" towards the tip for a bit added strength.
Forced Patina applied.
I also ground some rough fullers with my 6" diameter wheel. H
sharp edges deburred.
I will be sanding and buffing the handle a bit more before shipping, just didnt have enough time this morning before taking the pics.
Price is $111 shipped conus. paypal, venmo, personal check, cash, bitcoin, grass fed and flash frozen beef, whatever. All forms of payment accepted.
Please let me know if you have any questions.
