Yeah, hope you get well soon. Knife tricks are a lot of fun, but I did systematically work me way up from easy to hard stuff. If I had access to a video camera, I wouldn't mind making short clips of basic tricks. No knife juggling, just interesting ways to open good knives.
If you were one hand closing, the tip I like to give is to make sure your bottom three fingers are hugging the clip. If they're on the clip, which is a definite tactile sensation, they're definitely not in the way.
I just discovered a very cool looking trick with the dodo that I'm not sure can be done with almost any other knife.
I just don't know if there'd be enough interest to be worth my time, the videos that is.
I love my D`allara, and I'm a big promoter of it. I have nonetheless considered trading it for another knife. It's fantastic, but I just can't EDC a knife this large and scary looking at a university. At the same time, it would be ideal for certain things where I know the D`allara is tough enough to handle what I throw at it and cheap enough to be replaceable (by my standards). I think I'm going to try and move a few hundred dollars of my collection to make way for new stuff that I will actually EDC.
