Spyderco Temperance & Impala review

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May 8, 2001
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First of all, I would like to thank Sal Glesser, Joyce Laituri and Dave H. for the pass around.


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- TEMPERANCE -


DETAILS – This is a fixed blade knife designed by Sal Glesser more details are on the Spyderco site -

http://www.spyderco.com/dealer_prod...1010&mscssid=U0CX0K7V8K3V8LL72JMEE8VP41594H60

The pass around Temperance has a uncoated plain edged blade.



FIRST IMPRESSIONS – The handles felt secure although a bit awkward at first. Within a few minutes, I really liked the way the Temperance handled. The balance is a little handle heavy (the balance point lies under my index finger in a normal grip or about 1” behind the blade).

I could find no flaws with the Temperance’s fit and finish; although there are some scratches on the blade, probably from the sheath and use in the pass arounds.



BLADE – The polished VG-10 drop point blade is full flat ground and the spine tapers distally from about 0.155” forward of the ricasso to 0.025” at the tip. The blade is ground thin, measuring approximately 0.018” behind the edge bevel.

Edit – The blade has a thumb ramp with friction grooves. The thumb ramp contributes to a secure grip. I think that a lower thumb ramp angle would have been a bit more comfortable.




STEEL – VG-10 has become one of my favorite stainless steels, I have found it to hold a good edge, resist rusting very well, while being easy to sharpen to a very keen edge.



HANDLE – The Temperance’s textured FRN handle seems to be designed to lock your hand very consistently into the same grip position, each time that it is drawn from its sheath - I assume that this important for martial blade use, but it feels a little strange at first. I don’t think that the Temperance is well suited to endless variations in hand positions, but the basic saber grip is comfortable as is the basic hammer and reverse grips. In all grips the handle locks your hand in securely preventing it from moving either forward or backward. The Temperance’s handle texturing is reminiscent of the type used for cars gear shifters, and affords good traction even when wet. The handle also has finger dimples. I could do without the dimples since only one of my fingers would consistently line up with one, but they don’t really detract from the design.

The Temperance also has a lanyard hole which in my opinion is a small but important feature on an out doors knife since it allows hanging the knife from a nail or a branch when filed dressing or camp cooking. This avoids the having to constantly clean and re-sheath the knife or worse, putting it down somewhere where it could be lost or cause an injury.



SHEATH – The Temperance’s Kydex sheath holds the blade securely in all positions as it should, without being too tight. The sheath’s wide mouth where the sheath locks onto the handle, makes sheathing the Temperance easy, although it dose take a firm shove to lock it in. The Temperance dose not shake out of the sheath, but it dose have a slight bit of rattle (the rattle was only noticeable when shaking, not in normal carrying).

A Blade Tech Tek-Lok attachment, which allows numerous carry options, is supplied with the Temperance sheath.

I carried the Temperance with the sheath in the horizontal cross draw position and found it comfortable with good access, but the overall length of the knife in the sheath makes it a little difficult to conceal under summer clothing. I switched the set up for vertical strong side carry and found it was also comfortable and accessible with better concealment under a loose fitting t shirt.



CUTTING TESTS – I used the Temperance in the kitchen to cut up some chicken, slice apples, oranges, onions, and tomatoes. The Temperance performed near ideally for these tasks, cutting like a short chef’s knife. I also used the Temperance for shredding cardboard boxes and it zipped through them with ease. Next up was some push cuts on leather, which the Temperance also handled well, although it could have used a little more belly. I went on to sharpen some pencils, and while the Temperance was needlessly large and a bit clumsy for this, but it got the job done with out a hitch.

Moving on to some more strenuous whittling, I used the Temperance to make some fuzz sticks and point a few stakes on assorted seasoned hard and soft wood. The Temperance handled this quite well, although it tended to bite a little too deeply into the wood, and when I muscled it to finish the cut the little “beak” on the rear of the handle would put a lot of pressure on my pinky – this was the only time that Temperance’s handle was less than comfortable.

To see if the Temperance was up to baton cutting, I batoned it through a 1” square piece of cedar trim using a piece of maple branch as the baton. This was achieved with ease and I am confident that the Temperance would be capable of being batoned through harder, thicker wood if need be.

Finally, I used the Temperance for whittling the walnut handle of an Opinel that I am modifying. The Temperance’s flat grind and thin edge make this a breeze, even though it was overkill for this job.




CUT TO THE CHASE – I see the Temperance as sort of a general purpose fixed blade knife suitable for hunting, camping and most other outdoor activities, as well as a fixed blade EDC, and perhaps most of all, self defense. The Temperance is also a decent kitchen knife! I very like the Temperance’s blade geometry (thinly ground drop point), blade steel (VG-10), ergonomic handle, and very usable multi-position Kydex sheath. I plan add a Temperance to my ever growing accumulation of sharp pointy things in the near future.

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- IMPALA -


DETAILS – The Impala is a folding hunting knife designed by South African knifemaker Ed Scott – further details are on the Spyderco site -


http://www.spyderco.com/dealer_prod...1020&mscssid=U0CX0K7V8K3V8LL72JMEE8VP41594H60


The pass around Impala is the version with the gut hook and is plain edged.




FIRST IMPRESSIONS – The Impala handled well from the start. The blade opened smoothly and easily. Fit and finish are quite good overall; there is some variation to be found where the scales are chamfered (appears to have been done by hand) and the lanyard hole liner could have been fitted a little better.



BLADE – The polished VG-10 blade is hollow saber ground and about 0.120” at the spine and roughly 0.024” behind the edge bevel. There is no distal taper. There are friction grooves along the spine on both sides of the Spyder-hole and in front of the gut hook, for greater grip control when choking up on the blade. There is also a good amount of belly for skinning.



STEEL – The Impala has the same VG-10 steel as the Temperance, and the same comments apply here.



HANDLE - The G-10 scales are textured and give a secure grip even when wet. The handle is comfortable to hold and is designed to facilitate choking up on the blade. There are no back spacers, which allows easier cleaning – an important consideration on a hunting knife. I think that the scales would have been even more comfortable if they where more heavily chamfered and that the pommel end be less pointed. As with the Temperance, the Impala’s lanyard hole is a welcome feature.



LOCK – While the single locking liner looks a little thin for a knife of this size, it dose consistently engage the tang about 40% of the way across without jamming; regardless of whether the blade is opened slow and easy or fast and hard. Being a pass around knife, I did not want to risk damaging the Impala with full fledged spine whacks – but I did slap the spine across my palm several times with no signs of the lock letting go.

I tried some “white knuckled” grips with my right hand, and the lock held firm. When I switched to my left hand, it was not too difficult to get the lock to disengage with a white knuckled grip. The liner sticks out just enough beyond the scales that my index finger can catch it and starts to disengage it from the blade tang when I squeezed tight; simultaneous pressure on the blade’s thumb ramp would fold the blade.

As an aside, the liner partially obscures the Spyder-hole from the left side, making it harder to get a good purchase with the left thumb.



POCKET CLIP – The Impala has a non-reversible polished stainless steel clip. Although the clips are great for EDC, in the field they tend to snag on brush and scratch gun stocks. In any case, I would have preferred a black clip since it is less conspicuous of every day carry and less likely to spook game in the field. An optional belt pouch would also be nice.



GUT HOOK – I have never used a gut hook for field dressing, and I would not have the opportunity to put the Impala’s hook to the test since deer hunting season is closed. I did try it on some chicken skin and it seemed to work O.K., but I am not sold on the feature compared to the traditional drop point. For what it’s worth, the Impala’s gut hook did work well for cutting light cord.



CUTTING TESTS – I did all of the cutting tests I did with the Temperance with the Impala, except for the baton cutting. I thought that the saber ground Impala would have a hard time keeping up with the full flat ground Temperance, and this was the case to a small extent, but the Impala did better than I would have guessed. On shallow cuts there was little noticeable difference between the two knives. The Impala did surprisingly well when I used it for pointing the stakes and making fuzz sticks without any discomfort; paradoxically its blade shape was not very well suited for whittling the Opinel handle. The Impala also did very well when slicing apples and tomatoes, although its blade was a little short for large onions and tomatoes. The Impala’s shorter blade was an advantage for sharpening pencils and it’s more pronounced belly made it great for slicing leather. The Impala dose reasonably well on cardboard, although the blade dose tend to bind if your cutting angle is off.



CUT TO THE CHASE – Before I used the Impala, I didn’t much care for liner locks, saber grinds or gut hooks and using the Impala has not really changed that. While the Impala is not well suited for lefties in my opinion, I do like the Impala’s ergonomics, VG-10 steel and smooth one hand opening. If I were to get an Impala, I would get the version with out the gut hook; most likely I would pass on the Impala altogether.



Thanks again to Sal Glesser, Joyce Laituri and Dave H. for the opportunity to participate in the pass around.





- Frank




Edited to add comments on the Temperance’s thumb ramp.

Edited for links to other Spyderco pass around reviews -

A.T.R. C70

http://www.bladeforums.com/forums/showthread.php?s=&threadid=270638


Native Lightweight C41BK

http://www.bladeforums.com/forums/showthread.php?s=&threadid=268455


Lil’ Temperance C69

http://www.bladeforums.com/forums/showthread.php?s=&threadid=270637


Chinook II C63GPS


http://www.bladeforums.com/forums/showthread.php?t=293968


Jester & Ladybug with Photons


http://www.bladeforums.com/forums/showthread.php?p=2499036#post2499036
 
Thank you for the review.
Which model of the folder spyderco line do you like best for general use?. Whould it be this?.
jaime
 
Thanks for the reviews, that has to be the most thorough reviews I've seen for the passarounds.! :D
 
Jaime & Dave H. I am glad you liked the reviews.


Jaime

I am not much of a folder guy; there are a lot of Spydercos that I have never used or handled, so there are many that I can not comment on. My interest in folders is mostly for EDC. I find that a 3” blade is about right for my every day uses and I like a grip that fills my hand without unnecessary weight and bulk.

My current favorite EDC is the discontinued Calypso Jr. Lightwieght. A lot of people don’t like the FRN ‘plastic” scales, but I actually prefer FRN to G-10, because it is lighter and feels better in my hand.




- Frank
 
That looks like a very nice small fixed blade, a heavier version of the Deerhunter with a possibly more ergonomic handle.

-Cliff
 
The handle is at the wrong angle with respect to the blade for a hunting knife. A lot of field dressing tasks are performed with the blade inverted into the edge-up position with a finger along the side of the blade to guard the point. The optimum design is with a straight blade and a slight drop point, or better yet, a slightly back curved blade with a drop point. This is because your finger tends to point down when you hold it along a blade. You can't guard the point on forward-tipped blade like the Temperence when you hold it inverted.
 
Hi Jeff,

I am not sure if I understand you. Are you saying that the tip will snag when opening up the belly while guiding the blade between the fingers of the other hand?




- Frank
 
Originally posted by jaime
Thank you for the review.
Which model of the folder spyderco line do you like best for general use?. Whould it be this?.
jaime


That would be the Wegner. ;)
 
Good job on the thorough reviews.

If I understand correctly, the Progrip and Progrip II are being discontinued. The Impala would appear to be their replacement, but it is much more expensive, costing more than $100. The Progrip II, with stainless steel handles and rubber inserts, was about $75. The FRN Progrip was about $45. So, Spyderco seems to be abandoning the low end market for folding skinners. I think that the Progrips were best-sellers for years. I wonder how much interest there will be in a premium-priced knife like this.

Editted to add: Hmmm...John Jensen lists the AUS8 version of the Progrip and Progrip II as discontinued, but in a list of existing models on the Spyderco forum, I see them included. Possibly there was a steel change to VG10, so only the AUS8 versions were discontinued. Maybe someone could straighten me out. Or maybe I'm the only one who cares, in which case, apologies for the off-topic stuff...;)
 
Frank, just extend your hand and note the curvature of the index finger, it is either straight if held rigid, or slightly curved when relaxed.

Now the knife reversed with the edge up run the index finger out along the side of the blade, the tip of the knife will be above the point of the index finger as the curvatures are opposite, one is up and the other down.

On a straight knife it is possible for both to be inline, and with a knife with a slight upward curve it is more comfortable or natural. Thus the finger can be used to focus the action of the point.

There is a lot more information on this point and many others in threads in the general forum about hunting knives, point configurations as well as handle to blade alignment.

Not everyone uses hunting knives in this manner however as some very popular ones can not be used in this grip at all.


-Cliff
 
Thanks Cliff, I think understand it a little better now, but I am still confused.

I tried this with the straightest handled drop point hunting knife I have, a CS Master Hunter, and I can get my finger to line up with the point if I point it up a little (my finger is at about 15 degrees if I point it straight with my hand), when the blade is held in a normal edge down saber grip and my finger along the side of the blade. When I invert the grip, my finger points at 45 degrees and I have to stretch it all the way up to line point toward the tip of the blade. I don’t see any advantage to handling a blade this way, since if my finger moves a little, I will not know where the point is when working blind and a finger along side of the blade just gets in the way.

I also do not know why you would hold the knife in an inverted grip, except when opening up the hide of an animal (which allows the blade to enter at a low enough angle that the drop point keeps it form snagging anything), since you can invert the edge in a normal grip by turning your wrist – I must be missing something here.

To control the tip when working blind inside of the chest cavity, I just choke up on the blade and lay my index finger along the blade spine and my finger will be pointing at the blade point regardless of the blade to handle angle. Personally, I find handles that are on an angle to the blade axis (or at least ones that are curved a little downwards towards the pommel) to be more comfortable than straight handles.

BTW - I know some people who like to keep the point from sticking anything unintentionally by using a blade no longer than their index finger (usually about 2 ½-3”) so that their finger tip will extend a tiny bit beyond the blade tip.





- Frank
 
Some people use it a lot, it was discussed in detail in the main forum awhile ago, check there for details. Some people don't use it at all, there are a lot of hunting knives made with heavily dropped blades.

-Cliff
 
I wanted to let you folks know that I sent these 2 on their way
to Revolvergeek a couple of days ago.

I want to Thank DaveH and Sal (and everyone else who made this
passaround possible). I can't do any better than (or maybe even as
well as) Frank did in his review.

I mostly wound up using the Temperance for kitchen duty, but as
hard as I tried,I just couldn't get comfortable with it. There
was nothing wrong with the knife itself, It just didn't fit me.

I love the Impala! When I purchase mine, I'll get the one without
the guthook since I don't hunt anymore. I used the Impala for light
kitchen duty as well, plus cutting cardboard, packing straps,
sharpening pencils, trimming rose bushes, and assorted other
tasks. It reminds me of my EDC Jester, but on steroids!

Thanks again for the chance to try these beauties out.
Marauder:cool:
(aka David C. :D )
 
This isn't going to be much of a review, but I received a Temperance (plain-edge, satin finish) this morning from a recent trade, and I LOVE this little knife! The blade is perfect...The VG-10 is sharp as a razor! The handle is perfect...It fits my hand like it was made for me, and there are NO sharp-spots anywhere on the handle. The sheath is perfect...The knife snaps in, and there is NO movement of the sheathed knife. The ergonomics are perfect...This knife feels GREAT in ALL grips.
 
Frank, thanks for the great review. The temperance looks sweet. It is like a fixed blade full size calypso, which is one of my favorite folders.

I would think that a version with micarta or G10 for the handle, though heavier, would be a really awesome knife.
 
Sounds like you like your Temperance Dann!

Please let us know how it’s holding up after you give it a good work out.


Mike I’m glad you liked the review.

The Temperance blade is a lot like the Calypso with a little more belly.



- Frank
 
Originally posted by frank k
Sounds like you like your Temperance Dann!

Please let us know how it’s holding up after you give it a good work out.

- Frank
Well, I've had my Temperance for a little over a week now, and it has mainly seen use in my kitchen. As a salad prep knife, I find it to be totally up to the task, as it cuts with ease...Even ripe tomatoes are no problem, even with it's fairly thick blade. My Temperance has cut-up a chicken, and it had no problems there, as it even zipped right through the joints and bones as needed, and cleans up easily. The grip is totally non-slip, even when my hand is covered in chicken guts and fat. I cut-up a few potatoes for frying, and it cuts like a "veg-a-matic". The G-10 steel is totally amazing, (but I guess we all know that.). It still shaves hair off my arm.

I would still like to have a version of this Temperance with a 7 or 8 inch blade, 'tho.

I'm now looking to trade for a Spyderco Fred Perrin, as I am SOLD on these G-10 fixed-blade Spydies!.:).
 
I have a little bit to add to my above Temperance review...

This morning, I noticed that my new custom-made belt was just a little bit too long, so I decided to trim about 3 & 1/2 inches off of it, using my Spyderco Temperance. Now, I have to mention that this belt is 1.5 inches wide, almost a full 1/4 inch THICK, and made out of a tight-grain, hard leather...But still, my Temperance cut through it like warm butter! After cutting the 3 & 1/2 inches off the belt, I rounded and beveled the tongue, and the Temperance was also totally up to that task too, and when done, the blade was STILL totally shaving-sharp! Also note, that ALL of the cuts in this thick, tough leather were VERY "clean cuts", with NO tearing, fraying, or "fuzzing".

I AM very impressed with this Temperance, and the VG-10 steel that Spyderco uses.:).
 
I used my temp for just over a month before shipping it off for a different sheath(I'm spoiled by the tension on my fb03 sheath from eric)... June 18th to August 1st or 2nd. I stropped it before the cutco guy came to give my folks the pile of BS. When I shipped it to eric it was still shaving sharp. That's used all day at work, and coming home for kitchen duty. Cardboard, rope(1/8" and 1/4"), 18oz tarp fabric, canvas, and plastic(3mm for packing tarps and shrinkwrap)... and whatever I'm making for food that night, usually yardwork for tree pruning also.

have yet to find a task it couldn't do. Wouldn't mind a choil on it though.
 
Frank would you happen to recall at which angle the edge of the Temperance was ground.

-Cliff
 
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