The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details:
https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
Price is $300 $250 ea (shipped within CONUS). If you live outside the US, I will contact you after your order for extra shipping charges.
Order here: https://www.bladeforums.com/help/2024-traditional/ - Order as many as you like, we have plenty.
I like that idea. Leftovers down the hatch! With a little honey, of course.With Stag, I've had tidy results by using Tea dye, it has to be strong though like the British/Irish drink it.
Charlie, please excuse my ignorance but is the pith where the handle meets the bolster? Thanks.These third cut Stags were treated with Super-Glue to prevent shrinkage across the pith!! Very effective!!View attachment 2537048View attachment 2537049
- yup, correct, more effective than using coffeeWith Stag, I've had tidy results by using Tea dye, it has to be strong though like the British/Irish drink it.
The pith is the core of the Stag. It is porous, unlike the outer part of the antler which is solid. "3rd Cut exposes the pith along the surface of the handles, making varying, and I think, interesting textures, but is slightly less stable than the outer features of traditional Stag. Hence, a filler (superglue), is needed!!Charlie, please excuse my ignorance but is the pith where the handle meets the bolster? Thanks.
Thought some folks might like to see some of the process:
Just out of the PP bath:
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Drying after the clear coat:
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Four scales cut off a section of elk antler. A square of pith is left:
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Here on the end cuts on these sections ya can see the pith:
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I do this quite a bit:
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Elk is one of my most popular handle materials:
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Center knife above:
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I have used coffee before as a dye on red deer (cousin of elk). It worked but not well. I've also used the leather dyes (having some around). They produced unnatural colors. Kinda some pinkish/reddish/oranginish where it was suppose to be white.
Yes sir I just freehand them and then flatten on a flat disc. If you grind a reverse angle on each end (with the exterior edge further out than the interior edge), ya can get a good grip on them and sand them fairly thin with out too much finger tip sanding. Thats an older pic and I was still using a 14 inch free standing bandsaw for handle materials. I have since switched to just using the portaband on a SWAG table. I gave the 14 incher away, I so much didn't need it and the portaband really does do all my cutting needs. Way safer too. When ya get going and ya have any questions don't hesitate. Just cut bigger pieces for your knives. The last finished knife pictured above is my Sonoran Camp Knife. It is10"oal and in the first pic of materials and blades ready to put together, the two knives on the left are two of my Tehachapi Saddle Bowie model. They are 14.25" oal. I trade for all my elk sheds btw. Bet you could too. I traded a rancher from up north for this unique elk shed recently.Dave, do you freehand cut the scales on your Portaband saw? or use a sawing jig of sorts? do you flatten them on your disk? They look very nice and even (if they are just sawed)
I really want to play, and try some elk scales. It's a goal of mine to make a knife with them this year. Most of my handles are pretty big, but I think I have a couple models that I could get to work.
All your pics are Very inspirational!!! Thank You.