DanitzKnives
Knifemaker / Craftsman / Service Provider
- Joined
- Jun 26, 2022
- Messages
- 251
Hello, I have a stainless santoku chefs knife to list. The blade is ground from Nitro-V barstock. It features a flat grind to a thin edge so as to make it a great slicer/cutter/vege "chopper". This knife sports a belt/working finish (some sharpening stone scratches may be visible near the edge). The handle is an octagonal shape and is a sandwich/hidden tang construction. This blade was heat treated by Peters Heat treat in Meadville PA. Comes with a knife case from ace cases
Overall Length: 13 1/8"
Blade Length: 7 7/8"
Handle Length: 5 1/8" (measured from top) (4 7/8" on the bottom)
Thickness: .094" (with some taper)
Width: 2" (at heel)
Rockwell Hardness: 62 (by peters heat treat)
Blade Steel: Nitro-V
Handle Material: Black Micarta
Pin Material: Burgundy/Dark Red 1/8" G10
Price = $185 shipped *SOLD*
Overall Length: 13 1/8"
Blade Length: 7 7/8"
Handle Length: 5 1/8" (measured from top) (4 7/8" on the bottom)
Thickness: .094" (with some taper)
Width: 2" (at heel)
Rockwell Hardness: 62 (by peters heat treat)
Blade Steel: Nitro-V
Handle Material: Black Micarta
Pin Material: Burgundy/Dark Red 1/8" G10
Price = $185 shipped *SOLD*
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