- Joined
- Oct 19, 2015
- Messages
- 76
Is there such a thing as a non chromium based mostly stainless steel? Mainly for the purpose of creating a non reactive kitchen blade with simple steel type heat treating properties. 15n20 seems to be about the best option I have found so far, with 52100 and D2 close behind (factoring in current heat treating set up). If it were stable, couldn't you add more nickel to 15n20 and have it be pretty much stain resistant?
Also, has anyone messed around with forging straight nickel onto a high carbon steel core for a san mai style blade? not sure if this is even doable.
Also, has anyone messed around with forging straight nickel onto a high carbon steel core for a san mai style blade? not sure if this is even doable.