- Joined
- Feb 23, 1999
- Messages
- 4,855
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I don't ever recollect a broken HI kangaroo tail. If it happened I never heard about it.
Mayhaps, karda or Mr. Wallace have heard of such an instance.
It has happened. It has happened to me. Such failure is a rare occurrence. It occurs when the knife is improperly heat treated, and the tang is hard and brittle instead of dead soft. When a knife is defective like this it does not take a lot of hard chopping to break it. A light tap in the right direction will do it. This is why Bill used to, and I still do, advocate some hard chopping and slamming the blade back and sides into hardwood a few times immediately after you get such a knife. Any such flaws will almost certainly show up during the test. Such testing should be done with the awareness that a failure could mean a flying blade. Appropriate safety precautions should be observed.
The one time I had a knife fail under such testing HI replaced it immediately with no questions asked.
Many people believe such testing is ridiculous. I have been ridiculed by very knowledgable outdoorsmen for suggesting such. One the owner of a prominent bushcraft school who I know personally and who is very competent in his craft. The common denominator of the people who ridicule is an unfamiliarity with hand forged knives.
That said, I refer the poster to the post on earned patinas for a picture of an enclosed tang Ang khola that early on passed such a test and has gone on to render over 2 decades of hard service.
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