Who currently makes good quality sushi knives? I welcome both production and custom sources.
Tia,
Harry
Tia,
Harry
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The BladeForums.com 2024 Traditional Knife is ready to order! See this thread for details: https://www.bladeforums.com/threads/bladeforums-2024-traditional-knife.2003187/
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- Joined
- Jul 6, 1999
- Messages
- 1,151
Most of good sushi knives are made of carbon steel, very thin and have shallow angled edge, assuming every day maintenance. Also there're many kinds of such knives for every kind of fish made by nameless bladesmiths all over Japan. but... Unless you'd be a pro a stainless cooking knife with thin blade is recommended. Pro's sushi (or sashimi) knife is just too much for us amateurs.
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Did you enjoy today?
\(^o^)/ Mizutani Satoshi \(^o^)/
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Did you enjoy today?
\(^o^)/ Mizutani Satoshi \(^o^)/
Gary W. Graley
“Imagination is more important than knowledge"
Knifemaker / Craftsman / Service Provider
- Joined
- Mar 2, 1999
- Messages
- 27,648
I believe that Murray Carter makes what you are looking for.
Don't have a lot of info on him, but there was a recent post about him on the forums.
G2
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"The Road to Hell is Paved with Good Intentions!"
Take the time to read your Bible Now, don't be left behind...
G2 LeatherWorks
Don't have a lot of info on him, but there was a recent post about him on the forums.
G2
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"The Road to Hell is Paved with Good Intentions!"
Take the time to read your Bible Now, don't be left behind...
G2 LeatherWorks
Thanks, guys.
Harry
Harry