- Joined
- Feb 20, 2008
- Messages
- 4,066
Perhaps chopsticks are the answer?![]()
Nah, you can get a wicked splinter from those things, also I don't want to look like a douche everywhere I go to eat. Good ol' fork and knife has always worked fine for me.
Yes, I know there are Ti Chopsticks out there. No, I don't want to use them either.
The Ti Snowpeak spork is thin enough that it will cut soft foods. It probably won't cut a steak.



