- Joined
- Mar 29, 2007
- Messages
- 5,846
One thing I can think of rite off the top of my head is working on a deer, when you are cutting blind inside the deers neck with fingers that are wet with blood and going numb from the November cold, a small guard helps me orient my hand and the edge and also keeps my fingers off the business end of the knife.
Just not an issue. a scandinavian styled knife- okay, we need to break things down here.
We aren't talking about scandi grinds. A scandi grind can be put on any reasonable geometry, right? we're talking about scandinavian knives or knives heavily influenced by scandinavian designs.
This type of knife often loses something if you add a guard, oddly.
I pretty much only use scandis with no kind of finger gaurd. I have never had an issue. The contours of the handle really lock your hand into place.
That's the exact thing- the shape and length of the handles really helps you lock in a safe, good grip. I do generally have a finger indexing bit up front of some sort, is not quite as much as the koster knife photographed (and sometimes more, when the scales become part of it) and I do think that helps.